Family Features Read more
Family Features Read more
Family Features Read more
Smoky Bacon, Chive and Shallot Butter Read more
With many families spending more time than usual at home, scratch cooking trends are popular among home chefs. From homemade sourdough to elaborate multi-course dinners, the kitchen has become a place of creativity for many. Read more
NEW YORK — At 19, Haile Thomas has written a book that will flummox bookstore owners whenever they reopen. Read more
Patties are a staple in Jamaican culture. Hot, baked deliciousness often eaten from a paper bag, patties are yellowish-orange pastries with a savory filling that, unlike empanadas, are baked instead of fried. It’s tricky finding fresh ones – most are frozen in mass production – but we tracke… Read more
The Bake with Paris is a brand-new series in the Black Press presented by 13-year-old Paris Brown. Paris loves to bake, and over her summer vacation, she will write about some of her best experiences. Paris will also include her recipes. Please enjoy. Read more
Meet Tanya, she’s a mom, wife, attorney, recipe groupie, photographer and eater of all the beautiful food you will find on her website: myforkinglife.com. She loves to both cook and bake, and The Miami Times pulled one of her famed recipes: Jamaican Oxtail Stew. It’s an ethnic favorite full … Read more
TALLAHASSEE --- Bars, tattoo shops and movie theaters can partially reopen Friday in most of the state, as Gov. Ron DeSantis moves into the second phase of his plan to revive the economy amid the COVID-19 pandemic. Read more
Chef Jonny Rhodes from Houston has converted his popular soul food restaurant, Indigo, into a grocery store that gives low-income families better access to high-quality food. He decided to make the change because of the current worldwide coronavirus pandemic. Read more
For the first time ever, DoubleTree by Hilton is sharing the official bake-at-home recipe for the brand’s beloved and delicious chocolate chip cookie, so at-home bakers can create the warm and comforting treat in their own kitchens. Read more
National Minority Health Month is celebrated during the month of April and Black America, health disparities and COVID-19 are at the forefront of pandemic news. An April 7, 2020 headline in the Washington Post read, “The coronavirus is infecting and killing black Americans at an alarmingly h… Read more
Girls Scouts of USA is about to make everyone's quarantine during the coronavirus pandemic a little bit brighter. The organization announced Friday it's now selling Girl Scout Cookies online. Read more
As the new normal for eating out around the nation has shifted from takeout to dining in, local Black-owned restaurants throughout Miami have their stoves, ovens and fryers on standby to keep up with the times and continue serving the community. Read more
The Slutty Vegan’s menu items names will make you blush, bawl or laugh out loud. Read more
The Islands of The Bahamas used the international stage of the recent Food Network & Cooking Channel South Beach Wine & Food Festival to say thank you to Chef José Andrés. The chef and his World Central Kitchen team were responsible for providing some 3.2 million meals to victims of … Read more
Grammy award-winning singer Pharrell may have been fired from three different McDonald’s as a teen, but that didn’t stop him from opening what has become one of the hottest restaurants in Miami. Read more
Food is an essential part of Valentine’s Day. Whether you’re celebrating yourself or your amazing relationship, food just makes this holiday of love that much better. Read more
A local organization called Empowered Youth is revealing cooking as a tool that at-risk young men can use as a way to earn money. The Empowered Youth Culinary program has brought several individuals in and launched them to new horizons in the food industry. Read more
Stadium-sized bragging rights are now in order for Ernisha Randolph, who landed a contract as a Black vendor for the official NFL tailgate for Super Bowl LIV. Read more
My travels to Miami have been the typical “touristy” kinds of trips where I visit the places we all see on the Travel Channel. Those trips usually involve visiting a museum of some kind and eating at restaurants with menu items made solely for Instagram. This trip down to SoFlo is a bit diff… Read more
The pie was first inspired by a friend who grew huge sweet potatoes in an organic garden. More recently, my own small garden has offered up enough sweet potatoes to warrant a pie filling, which I have to believe my young boys would appreciate, given their personal efforts to dig up the knobb… Read more
Gastronomist Daniella Abraham, more popularly known as Chef Danie, distinctly remembers some very imperfect Thanksgivings from when she was a child. Like most people in the Miami community where she grew up, her family was from the Caribbean and did not do Thanksgiving in the “traditional” m… Read more
Hello everyone, my name is Clayton Gutzmore. I am the new columnist for this prestigious Social Whirl column. It’s an honor to take up the reigns. I can’t wait to learn and connect more with the South Florida community through The Miami Times. Speaking of learning, this week’s column is goin… Read more
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(BPT) - The COVID-19 pandemic has impacted people in countless ways. From quarantine and social distancing to remote working, furlough and job loss, many people are reassessing how they spend their time and make money. Turning proverbial lemons into lemonade, people of all ages and backgroun…
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(BPT) - Unfortunately, 2020 has seen more than the usual number of natural disasters. With unprecedented floods, hurricanes and wildfires, nature has unleashed destruction from coast to coast. That means homeowners nationwide have been facing necessary cleanup, often requiring heavy-duty pow…
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(BPT) - Every year, you count down the days until Halloween. You love selecting costumes for your whole family, indulging in all your favorite treats and celebrating with friends. But this year is different — while you long to celebrate the holiday to the fullest, you also want to make choic…
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(NAPSI)—Amyotrophic lateral sclerosis (ALS) is a fatal neurological disease that attacks the nerve cells. It first gained national attention as Lou Gehrig’s disease, named after the famous baseball player who was diagnosed with ALS in 1939. To date, the cause of ALS is unknown, and there is …